Select Producer
A&S Microgreens/Freeze-Dried Snacks
Agua Dulce Farm
Alderley Grange / Sandown Centre for Regererative Agriculture
ALM Farm
Avalon Dairy/Valley Pride
Bean Boy Creations
Berryman Brothers Meat LTD
Bird & Bean Farm
Boughneath Farm
Camas Farm
Captain Pete Seafood
Cast Iron Farm
Cherry Hill Orchards
City’s Edge Farm
Conscious Crackers
Cowichan Station Creamery
Cultured Kombucha
Easy Vegan
Elemental Farm
Elk & The Tide
Fairweather Gardens
Farm or Die Agriculture
Farmbucks Giving Campaign
Feral Foraging
Fieldstone Organics
Forest for Dinner
Foxfire Fungi
Frozen Coast Farm
Fuller Farm Organics
Haus Sausage Co
Healing Farm
Island Chef Pepper Co
Island Eko Pantry
Justo's Craft Dips
Kildara Farms
Lifecycles Project
Little Zimbabwe Farm
Littlest Acre Organics
Longview Farms
Maiiz Nixtamal
Michelle Rose Community Supported Fishery
MYCA Farms Ltd.
Natural Pastures Cheese
Northstar Organics
Oceanview Estates
Oloron Market Garden
Peas n' Carrots Farm
Peninsula Kiwi
Perks Microgreens
Rake and Radish Farm
Regrowth Food & Fibre
Saanich Organics
Salt Spring Bagels Ltd
Salt Spring Island Sprouts and Mushrooms
Sea Bluff Farm/Saanich Organics
Sea Cider Farm & Cider House
Sea Dog Farm
Sidney Microgreens
Singing Bowl Granola
Snowdon House
Sonnleiten Farm
South Island Farm Hub
Spice Bae Hot Sauce
Square Root Farm
Stellar Shoots Microgreens
SunTrio Farm
Suribachi Herbal
Sutra Sauces
Sweet Beans
Taco Revolution
Teto Farm
The Glade Farm
The Greener Side Farm
The Mustard Seed Street Church
The Plot Market Garden
Trouble Acre
Two Crows Craft Foods
Umi Nami Farm
Ventures Green
Vitality Farm
Wandering Bee Apiaries
West Pacific Seafoods
White House Stables
WildFire Bakery
Yellow Point Cranberries
Kildara Farms
Contact: Brian Hughes
Address: 11293 Chalet Rd North Saanich, BC, , V8L 5M1
Phone: 250-516-8683
About Us
We are a certified organic farm producing everything from poultry to cut flowers to a multitude of fruits and vegetables. We distribute throughout Vancouver Island and the lower mainland including farm-gate sales. Organic farming promotes the sustainable health and productivity of the ecosystem – soil, plants, animals and people. Organic foods are farmed in an environmentally sustainable and socially responsible way, focusing on soil regeneration, water conservation, and animal welfare.
Practices
Certified Organic IOPA# 403